Gluten free options are available.
Tossed with an apple brandy glaze, pickled apple, and crispy bacon
Spicy maple glaze, soy-racha aioli
Fried calamari served with pickled red onions, banana peppers, and a soy-racha aioli
Ask about our daily selection!
Spring mix, tomatoes, shaved carrot, radish, cucumber, lemon vinaigrette Gluten Free Vegetarian
Romaine, parmesan, croutons, Caesar dressing
Faroe Island salmon, spinach, shaved brussels sprouts,apples, red onion, goat cheese, maple balsamic dressing Gluten Free
Served hot with drawn butter on a brioche roll, with french fries
House smoked pulled pork, East Carolina BBQ, crisp slaw on a brioche bun, served with french fries
LaPlatte Farm burger, Cabot cheddar, porter-maple bacon crumble, lettuce, tomato, served with french fries
Cabot cheddar on country bread, house made tomato soup Add ons Pulled Pork |5| Spinach |2| Vegetarian
Grilled Yellowfin tuna served over zoodles, topped with a sauce of wine stewed tomatoes, olives, fennel, and herbs Gluten Free
Swiss cheese, pastrami, sauerkraut, 1000 island dressing on marble rye, served with french fries
Plant-based patty topped with sliced mushrooms, caramelized onions, lettuce, tomato, pickle, with french fries
Bacon, lettuce, tomato, and mayonnaise, on choice of white, wheat, or rye bread, served with french fries
Roasted turkey, bacon, lettuce, tomato, and cranberry mayonnaise on a choice of white, wheat, or rye bread, served with french fries
We are open for lunch Wednesday through Saturday from 11:30-2:00. No reservations required.
Local LaPlatte Farm Burger and VT Beer for $12. Deal is available for dine-in only!
We love serving fresh, from scratch, delicious specials. Make your reservation for dinner now!
