Gluten free options are available.
Sauteed in a white wine garlic sauce Gluten Free
Tossed with an apple brandy glaze, apple, and crispy bacon
Spicy maple glaze, soy-racha aioli
Served with pickled ranch Vegetarian
Crispy fries topped with cheese curds, beef gravy, maple BBQ pork belly
Fried calamari served with pickled red onions, banana peppers, and a soy-racha aioli
Ask about our daily selection!
Spring mix, tomatoes, shaved carrot, radish, cucumber, herb vinaigrette Gluten Free Vegetarian
Romaine, parmesan, croutons, Caesar dressing
Faroe Island salmon, spinach, apples, red onion, goat cheese, maple balsamic dressing Gluten Free
Served hot with drawn butter on a brioche roll, with french fries
House smoked pulled pork, East Carolina BBQ, crisp slaw on a brioche bun, served with french fries
LaPlatte Farm burger, Cabot cheddar, maple bacon, lettuce, tomato, served with french fries
Cabot cheddar on country bread, house made tomato soup Add ons Pulled Pork |5| Spinach |2| Vegetarian
Served with zucchini and topped with a sauce of wine stewed tomatoes, olives, fennel, and herbs Gluten Free
Swiss cheese, pastrami, sauerkraut, 1000 island dressing on marble rye, served with french fries
Plant-based patty topped with sliced mushrooms, caramelized onions, lettuce, tomato, pickle, with french fries
Bacon, lettuce, tomato, and mayonnaise, on choice of white, wheat, or rye bread, served with french fries
Roasted turkey, bacon, lettuce, tomato, and cranberry mayonnaise on a choice of white, wheat, or rye bread, served with french fries
We are open for lunch Wednesday through Saturday from 11:30-2:00. No reservations required.
Local LaPlatte Farm Burger and VT Beer for $12. Deal is available for dine-in only!
We love serving fresh, from scratch, delicious specials. Make your reservation for dinner now!
