Lunch

Mixed greens, tomatoes, cucumbers, peppers, red onion, croutons

Romaine, croutons, shaved parmesan, roasted garlic lemon dressing

Greens, roasted beets, VT chevre, VT maple walnuts and dried cranberries

Baby arugula, sweet potatoes, dried cranberries, scallions, quinoa, toasted almonds & Jasper Hill's Bayley Hazen Blue Cheese, all tossed w/house Green Goddess dressing

Greens, ham, turkey, avocado, tomato, corn, bacon, gorgonzola, hard-boiled eggs, croutons

Locally made ramen noodles, Napa cabbage, peppers, red onions, cucumber, carrot, scallions; tossed in sesame ginger dressing and topped with sesame noodles

Add tofu |5| grilled chicken or black bean burger |6| crab cake |8| shrimp |9| salmon or steak |10| seared Tuna |10|

Any of our salads can be made gluten free when made without croutons.

Flatbread topped w/herbed cream cheese, baby arugula, red onion, capers & smoked salmon; garden salad

PEI mussels, butter, garlic, lemon & white wine; grilled baguette

Pan-seared New England-style crab cakes; served with chipotle lime aioli and mango salsa

Beer battered haddock, fries, tartar & lemon

Four Tortillas topped with grilled marinated flank steak, grilled corn salsa, avocado and cilantro lime crema; served with sweet potato fries

Daily selection of freshly made soups

Soup du jour & turkey or ham ½ sandwich, cheddar, greens, tomato, red onion, mayo or mustard

Applewood bacon, lettuce, tomato, mayo, toasted bread, house chips

Sliced turkey & ham, Cabot cheddar, Applewood bacon, lettuce, tomato, red onion, cranberry mayo, toasted bread & house chips

Cabot cheddar, tomatoes, griddled bread & house chips

Chicken breast, avocado, tomato, red onion, baby spinach, pesto mayo, challah bun & house chips

All of our sandwiches can be made gluten free by substituting the bread with gluten free bread that we keep in-house. Also, we sometimes offer gluten free soups.

Black bean, quinoa, onion, carrot & cilantro burger w/baby arugula, tomato, red onion, guacamole, wrap; house chips

Stonewood Farm's ground turkey topped with cranberry mayo, Shelburne Farms smoked cheddar, baby arugula and sauteed apples on a toasted challah bun; house chips

Locally raised Laplatte beef, 6 oz. burger, greens, tomato, red onion, challah bun; house chips

Sautéed mushrooms, caramelized onions, fried egg $0.75; cheddar, swiss $1.50; goat, gorgonzola, avocado, bacon $2 each

All of these sandwiches can be served on our gluten free bread.

Laplatte Farm ground beef burger topped with maple chipotle BBQ sauce, a Shelburne Farms smoked cheddar Fritter and baby arugula on a toasted challah bun; house chips