Gluten free options are available.
Soups and Salads
Soup of the Day
Ask about our daily selection!
Shaved parmesan, roasted pepitas, crispy chickpeas, house Caesar dressing Vegetarian
Toasted country bread, baby spinach, grilled radicchio, asparagus, spring peas, marinated feta, herb vinaigrette Vegetarian
Grilled salmon over spinach, edamame, grapefruit, orange, fried wontons, sweet miso dressing Gluten Free Available
Small Garden Salad
Romaine, tomatoes, shaved carrot, radish, cucumber, herb vinaigrette Gluten Free Vegetarian
Madras Curry Deviled Eggs
Smoked pulled pork, pickled apples, fresh herbs Gluten Free
Grilled & Marinated Vegetable Plate
Beet walnut hummus, seasonal vegetables, warm pita Vegetarian
Black Garlic Mussels
Mussels steamed in a rich black garlic broth, fresh herbs, grilled baguette Gluten Free Available
Ground lamb meatballs, muhammara sauce, grilled pita
Fried Pork Belly Bites
Spicy maple glaze, ponzu aioli Gluten Free
Romaine, kalamata olives, tomatoes, feta, pickled onion, garlicky tzatziki on a pita, served with fries Vegetarian
Grilled country bread, smashed spring pea mint "guacamole", shaved fennel arugula salad, shaved parmesan, served with a cup of the soup of the day
Smoked Pulled Pork Sandwich
House smoked pulled pork, East Carolina BBQ, crisp slaw on a brioche bun, served with french fries
The Vermonter Burger
LaPlatte Farm burger, Cabot cheddar, lettuce, tomato, served with french fries
House cured corned beef, sauerkraut, special sauce, Cabot cheddar on marble rye, served with french fries
Grilled Cheddar & Tomato Soup
Cabot cheddar on country bread, house made tomato soup Add ons Pulled Pork |5| Spinach |2|
Grilled Tuna Bowl
Yellowfin tuna, cauliflower rice, marinated wild mushrooms, grilled pineapple, house kimchi, soft boiled eggs, seaweed sesame crumble Gluten Free
Fresh seafood and shellfish, rich tomato broth, served with grilled baguette Gluten Free Available
Grilled Chicken Sandwich
Grilled chicken breast, spicy peach marmalade, bacon relish, crisp lettuce, and brie cheese on toasted ciabatta, served with a side garden salad
Plant-based patty topped with sundried tomato and red pepper relish, lettuce, tomato, pickle, with french fries
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Stop By For Lunch!
We are open for lunch Tuesday through Saturday from 11:30-2:00. No reservations required.
Every Wednesday Join Us for Burger Night!
Local LaPlatte Farm Burger and VT Beer for $12. Deal is available for dine-in only!