Lunch

Soup of the Day

Ask about our daily selection!

Chopped Caesar

Shaved parmesan, roasted pepitas, crispy chickpeas, house Caesar dressing

Grilled Chicken and Quinoa Salad

Grilled chicken breast, herbed quinoa, marinated kale, figs, toasted pecans, bleu cheese, lemon vinaigrette Vegetarian

Salmon Salad

Faroe Island salmon, spinach, shaved brussels sprouts, pears, red onion, goat cheese, spiced cranberry vinaigrette Gluten Free

Small Garden Salad

Romaine, tomatoes, shaved carrot, radish, cucumber, herb vinaigrette Gluten Free Vegetarian

Salad Additions

Madras Curry Deviled Eggs

Smoked pulled pork, pickled peppers, fresh herbs Gluten Free

Crispy Brussels Sprouts

Tossed with an apple brandy glaze, pickled apple, and crispy bacon

Seared Scallops

Sweet potato polenta, orange scented fennel relish, fresh oranges, herbs Gluten Free Available

Fried Pork Belly Bites

Spicy maple glaze, ponzu aioli

Grilled Meatloaf Sandwich

Housemade meatloaf, spicy tomato jam, greens, and Cabot cheddar on grilled ciabatta, served with french fries

Smoked Pulled Pork Sandwich

House smoked pulled pork, East Carolina BBQ, crisp slaw on a brioche bun, served with french fries

The Vermonter Burger

LaPlatte Farm burger, Cabot cheddar, lettuce, tomato, served with french fries

Grilled Cheddar & Tomato Soup

Cabot cheddar on country bread, house made tomato soup Add ons Pulled Pork |5| Spinach |2|

Grilled Tuna Puttanesca

Grilled Yellowfin tuna served over zoodles, topped with a sauce of wine stewed tomatoes, olives, fennel, and herbs Gluten Free

Hasselback Baked Sweet Potato

Topped with tandoori braised pulled chicken, melted cheddar cheese, sour cream, and herbs, served with a side garden salad

Grilled Chicken Sandwich

Grilled chicken breast, spicy cranberry marmalade, bourbon bacon crumble, crisp lettuce, and brie cheese on toasted ciabatta, served with a side garden salad

Beyond Burger

Plant-based patty topped with sliced mushrooms, caramelized onions, lettuce, tomato, pickle, with french fries