Gluten free options are available.
Ask about our daily selection!
Shaved parmesan, roasted pepitas, crispy chickpeas, house Caesar dressing
Grilled chicken breast, herbed quinoa, marinated kale, figs, toasted pecans, bleu cheese, lemon vinaigrette Vegetarian
Faroe Island salmon, spinach, shaved brussels sprouts, pears, red onion, goat cheese, spiced cranberry vinaigrette Gluten Free
Romaine, tomatoes, shaved carrot, radish, cucumber, herb vinaigrette Gluten Free Vegetarian
Smoked pulled pork, pickled peppers, fresh herbs Gluten Free
Tossed with an apple brandy glaze, pickled apple, and crispy bacon
Sweet potato polenta, orange scented fennel relish, fresh oranges, herbs Gluten Free Available
Spicy maple glaze, ponzu aioli
Gluten Free Vegetarian
Housemade vegetarian meatballs smothered in marinara and melted mozzarella cheese on warm ciabatta, served with french fries Vegetarian
Housemade meatloaf, spicy tomato jam, greens, and Cabot cheddar on grilled ciabatta, served with french fries
House smoked pulled pork, East Carolina BBQ, crisp slaw on a brioche bun, served with french fries
LaPlatte Farm burger, Cabot cheddar, lettuce, tomato, served with french fries
Cabot cheddar on country bread, house made tomato soup Add ons Pulled Pork |5| Spinach |2|
Grilled Yellowfin tuna served over zoodles, topped with a sauce of wine stewed tomatoes, olives, fennel, and herbs Gluten Free
Topped with tandoori braised pulled chicken, melted cheddar cheese, sour cream, and herbs, served with a side garden salad
Grilled chicken breast, spicy peach marmalade, bacon relish, crisp lettuce, and brie cheese on toasted ciabatta, served with a side garden salad
Plant-based patty topped with sliced mushrooms, caramelized onions, lettuce, tomato, pickle, with french fries
We are open for lunch Tuesday through Saturday from 11:30-2:00. No reservations required.
Local LaPlatte Farm Burger and VT Beer for $12. Deal is available for dine-in only!
We love serving fresh, from scratch, delicious specials. Make your reservation for dinner now!
