Summer Is Here!
We're celebrating with longer hours and a few fun changes to the menu!
Open 11:30-9pm Tuesday through Saturday.
We look forward to dining with you on the patio!
Dinner
Available from 4pm to close
Soups & Appetizers
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Soup Du Jour
Changes daily, always homemade!
- Price: cup6
- Price: bowl10
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Crispy Brussels Sprouts
Tossed with a maple glaze, pickled apple, and crispy bacon
- Price: 11
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Hummus & Naan
Rotating hummus served with grilled naan and crudité Gluten Free Available Vegetarian
- Price: 12
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Crispy Calamari
Fried calamari and banana peppers, topped with spicy aioli and soy reduction
- Price: 16
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VT Cheeseboard
Three local cheeses served with artisan crackers and rotating accoutrements Gluten Free Vegetarian
- Price: 20
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Korean Fried Chicken Wings
Breaded bone-in wings tossed in house Korean chili sauce, topped with toasted sesame seeds, lemon zest, scallions, and honey drizzle, served with kimchi ranch
- Price: 12
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Blistered Shishito Peppers
Pan-blistered shishito peppers tossed with lemon, sea salt, soy glaze, sesame seeds Gluten Free Vegan
- Price: 11
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Basket of French Fries
- Price: 4
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Basket of Sweet Potato Waffle Fries
served with a side of maple aioli
- Price: 5
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Side of Seasonal Vegetables
- Price: 4
Salads
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Garden Salad
Spring mix, tomatoes, shaved carrot, cucumbers, herb vinaigrette Gluten Free Vegetarian
- Price: small5
- Price: large10
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Caesar Salad
Romaine, parmesan, croutons, Caesar dressing
- Price: small7
- Price: large14
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Elote Salad
Grilled corn, cotija cheese, black beans, avocado, and served over mixed greens in a cilantro honey lime vinaigrette Gluten Free Vegetarian
- Price: 15
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Beet Salad
Roasted beets, pickled apple, mixed greens, goat cheese, toasted sunflower seeds, tossed in a maple balsamic vinaigrette Gluten Free Vegetarian
- Price: 15
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Gluten Free Modifications
All salads can be made gluten free!
Burgers and Sandwiches
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Smash Burger
Two LaPlatte Farm beef patties topped with house sauce, american cheese, lettuce, tomato, pickle, with a side of fries and maple aioli Gluten Free Available
- Price: 16
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Garden Burger
Vegetable burger (made by Earth Sky Time Farm in Manchester, VT) topped with sautéed mushrooms, caramelized onions, lettuce, tomato, and pesto aioli, served with fries Gluten Free Available Vegetarian
- Price: 16
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Bánh Mì Burger
Pork burger topped with fresh cucumber, cilantro, pickled daikon radish & carrots, yellow sriracha aioli, served with a side of Vietnamese salad |add on jalapeño $1| Gluten Free Available
- Price: 16
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Reuben
Pastrami, swiss cheese, sauerkraut, 1000 island dressing on marble rye, served with fries
- Price: 16
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Gluten Free Modifications
All sandwiches can be made on a gluten free bun
- Price: 1.5
Entrees
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Caribbean Salmon
Jerk-seasoned salmon topped with mango salsa and served with coconut rice Gluten Free
- Price: 27
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Ratatouille Pasta
Grilled vegetables in a tomato garlic sauce over rigatoni, topped with basil oil Gluten Free Available Vegan
- Price: 21
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Bistro Filet
Teres major cut served with smoked horseradish sauce, mashed potatoes, and fresh vegetables
- Price: 30
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Shawarma Bowl
Seasoned chicken thighs over dressed cucumbers, red cabbage, and tomatoes, over herbed couscous, served with tzatziki and za’atar buttered naan
- Price: 26
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Fish & Chips
Switchback beer battered cod served with fries, tangy slaw, and house tartar sauce
- Price: 24